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Tavoletta Lattecacao

Tavoletta LatteCacao

Tavoletta Lattecacao

One of the latest flavors from the Guido Gobino Chocolate Bar range, made with Fine Milk Chocolate with an elevated concentration of cocoa.

Available Packages: 55 grams.

Storage conditions:
We suggest to store the product at a temperature of 12-21°C, preferably in dry conditions and spaces free of odors and away from heat sources.

Tasting Suggestions:
The optimal tasting temperatures are 22-23°C.

Shelf life:
If stored at the above conditions, the product maintains its characteristics unchanged up to 24 months.